STREAMING NOW: Nigella: At My Table

Paula Deen's Crab Balls

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great little fried crab cakes!”
READY IN:
30mins
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. In a heavy, deep pot, preheat peanut oil to 365 degrees.
  2. In a large bowl, moisten bread crumbs with heavy cream. Mix in remaining ingredients. Shape into balls about the size of a walnut. Fry in oil until browned, about 5 minutes per batch. Serve with tartar sauce. Can make balls ahead and reheat.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: