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Paula Deen's Fried Chicken Salad

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“This is how I got my son to eat a salad.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. For Dressing: Whisk together ingredients, refrigerate.
  2. For Chicken: Cut chicken into 1" strips. Whisk eggs with 1/4 cup water. Whisk flour with salt and pepper. Heat oil in skillet to 350. Dip chicken strips in eggs mixture, then coat with flour mixture. Fry 3-4 minutes until done. Season while hot.
  3. For salad: slice tomatoes and toss with greens and onion slices. Top with fried chicken strips and dressing.
  4. enjoy!

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