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Pea and mint soup

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“Easy soup. The sour cream adds a creamy texture and a bit of a tang. This receipe came from Cooking Light”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine 1st 4 ingredients in a large saucepan; bring to a boil.
  2. Stir in milk; reduce heat, and simmer uncovered for 15 minutes.
  3. Place pea mixture in a blender; stand for 7 minutes.
  4. Process till smooth.
  5. Add mint, salt and pepper; blend for a minute.
  6. Transfer to large saucepan and stir in sour cream.

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