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Pea Soup With Bratwurst - Crock-Pot

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“Comfort soup for sure. Instead of bratwurst you can use ham, sausage, or whatever you have a taste for. Or leave out the meat for a meatless pea soup.”
READY IN:
6hrs 20mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Add ingredients in order, then gently mix to combine.
  2. Cook on high for 5 or 6 hours or until the peas have cooked down and are soft and creamy.
  3. If it seems a little too thick, thin with milk or water, 1/2 cup at a time.
  4. Serve with a dollop of sour cream.

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