“A Everyday Food Recipe that sounds delicious particularly when peaches are in season. Serve with grilled pork, chicken or fish.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak onion slices in a bowl of ice water for about 10 minutes. Drain and blot dry.
  2. Add peaches, and remaining ingredients. Let stand for 15 to 20 minutes.
  3. If storing, refrigerate up to 1 day.

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