STREAMING NOW: Feast with Friends

Peach Barbecue Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Cooking Light. Per 1/4 cup sauce: 59 calories, 1.3 g fat, 1.2 g protein, 12 g carb, 0.9 g fiber, 0 mg cholesterol.”
READY IN:
1hr 6mins
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Let the oil get heated in a large saucepan over medium heat.
  2. Add in onion, stir/saute 5 minutes or until tender; add in peaches, pepper, salt, and garlic; cook 1 minute, stirring frequently.
  3. Stir in beer and the remaining ingredients; bring to a boil.
  4. Lower heat, and simmer, uncovered, for 30 minutes.
  5. Place half the mixture in a blender; remove center piece of blender lid (to allow steam to escape; secure lid.
  6. Place a clean dish towel over openining in blender lid (to prevent spillage).
  7. Process until smooth; pour pureed mixture into a bowl; repeat process with remaining mixture.
  8. May refrigerate sauce for up to 10 days.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: