Peach Cobbler
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1⁄2 cup margarine, melted
- 1 1⁄2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 1⁄2 cups sugar
- 1⁄2 cup skim milk
- 4 (16 ounce) cans peaches
- 1 dash cinnamon
- 1 dash nutmeg
- 1 dash vanilla
directions
- Pour melted butter in bottom of 9x13 pan.
- Blend first four ingredients and 1 C peach juice, add milk. Pour batter evenly into pan. Spoon peaches over the batter.
- Bake 350 degrees for 35 to 40 minutes.
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RECIPE SUBMITTED BY
I live in an RV and am traveling on the road with my family. Daddy is a travel welder and we go where the work is. The girls love to eat home cooked meals. I am a stay at home mom. I think that my favorite cookbook would be to call my mom and ask her for a recipe. She can cook, and create all kinds of recipes off the top of her head and all with leftovers.