Peach Cobbler With Cheddar Biscuits

"--Adopted Recipe--"
 
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Ready In:
55mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • Preheat the oven to 400 degree F.
  • Place the peaches in a greased baking pan.
  • Mix the sugar, cornstarch and salt, then sprinkle over the peaches.
  • Sprinkle the lemon juice, almond extract over the peach mixture.
  • Place the baking pan in the preheated oven and bake for 15 minutes.
  • Meanwhile, make the biscuits by combining all of the biscuit ingredients and stirring well.
  • Remove the baking pan and drop the dough onto the hot peach mixture and bake for an additional 20 minutes or until the biscuits are done.
  • Serve warm with whipped topping or ice cream.

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