Peach Cream Cheese Crisp

Name: Peach Cream Cheese Crisp
Cook time: 45 min
Total time: 45 min
Yield: 16 serving(s)
Ingredients: 1 1/2 cups quick-cooking oats; 1 1/3 cups flour; 1 cup brown sugar, firmly packed; 2 teaspoons ground cinnamon; 2 teaspoons apple pie spice; 3/4 cup cold butter, cut into small pieces; 3/4 cup granulated sugar; 1/4 cup plus 2 tbsp. flour; 1 teaspoon ground cinnamon; 1 teaspoon apple pie spice; 5 cups peaches, peeled and sliced; 1 (8 ounce) package cream cheese, softened; 2 eggs; 2 teaspoons pure vanilla extract

Submitted by Chef mariajane

"Fresh peaches, topped with a luscious cream cheese filling and a crisp topping of oats, brown sugar, cinnamon and apple pie spice, would make the perfect finale to a summertime meal."

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Ready In:: 45mins
Ingredients:: 14
Serves:: 16

ingredients

CRUST
1 ¹⁄₂ cups quick-cooking oats
1 ¹⁄₃ cups flour
1 cup brown sugar, firmly packed
2 teaspoons ground cinnamon
2 teaspoons apple pie spice
³⁄₄ cup cold butter, cut into small pieces
FILLING
³⁄₄ cup granulated sugar
¹⁄₄ cup plus 2 tbsp. flour
1 teaspoon ground cinnamon
1 teaspoon apple pie spice
5 cups peaches, peeled and sliced
1 (8 ounce) package cream cheese, softened
2 eggs
2 teaspoons pure vanilla extract

directions

Preheat oven to 350F.
FOR THE CRUST: Mix oats, 1 1/3 cups flour, brown sugar, cinnamon, and apple pie spice in large bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs.
Press half of the mixture into the bottom of 13x9-inch baking dish. Reserve remaining mixture for topping.
FOR THE FILLING: Mix peaches, 1/4 cup granulated sugar, 1/4 cup flour, cinnamon, and apple pie spice in medium bowl. Add peaches; toss to coat. Layer over bottom crust.
Mix cream cheese, eggs, vanilla, 1/2 cup granulated sugar and 2 tablespoons flour in small bowl until smooth. Spread over peaches. Top with reserved oat mixture.
Bake 40-45 minutes or until golden brown. Cool in pan on wire rack.

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RECIPE SUBMITTED BY

Chef mariajane

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.

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