“I found this recipe on Obesity Help. The recipe was posted by Miriam Richardson. I have not tried this recipe, but I'm posting it for safe keeping. I plan to try apples for this recipe. I also plan on using vanilla or caramel syrup.”
READY IN:
50mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together peaches, Splenda and DaVinci syrup.
  2. Mix topping with a fork until crumbly. Sprinkle on top of the fruit. Bake 375 for about 35-45 minutes depending on the firmness of the fruit.

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