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“This is just delicious either as a salad or dessert. It's another easy recipe that kids can cook with supervision. From the kitchen of Wanda Hicks Mathis, Cairo MO.”
READY IN:
20mins
SERVES:
12
YIELD:
1 salad
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour water on Jell-O and pudding.
  2. Beat with whisk while cooking until mixture begins to boil. Turn off burner and add marshmallows. Stir until marshmallows have melted.
  3. Stir in 1 large can sliced peaches including juice.
  4. Refrigerate for several hours before serving.

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