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“Peach and mint combine to make a refreshing cocktail for a summer day!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 13 cup fresh mint leaves (plus sprigs for garnish)
  • 2 teaspoons sugar
  • 1 12 cups peach juice
  • 1 (12 ounce) can club soda
  • 14 cup Bourbon
  • crushed ice

Directions

  1. In a medium bowl or pitcher, combine mint and sugar. With a wooden spoon, mash leaves until bruised. Stir in peach juice, club soda and bourbon.
  2. Serve over crushed ice; garnish with more mint.

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