Peach Lassi
"A recipe I got from "The Can Opener Gourmet" - you can make mango lassi by substituting a can of mango for the can of peaches"
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
5 cups
- Serves:
- 5
ingredients
- 1 (15 ounce) can peaches, drained
- 3 cups plain yogurt
- 1⁄3 cup sugar, more if you like it sweeter
- 2 cups crushed ice
directions
- Puree the canned peaches in a blender.
- Add the yogurt and sugar and process until blended.
- Finally, add the ice and process until smooth and frothy.
- Enjoy!
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RECIPE SUBMITTED BY
<p>Hi there! I am married to a wonderful man and have a wonderful family! My daughter is a pretty princess at 5, my 3 year old dinosaur (I mean son...) keeps me on my toes, and I've recently been blessed with a second son (my 2nd homebirth VBAC baby!). I absolutely love being a SAHM and we are a homeschooling family as well. <br /> <br />I've become really interested in frugal cooking/cooking from scratch/OAMC. I love to check out cookbooks from the library and am currently working on transferring over my to try recipes while I have the books from the library. <br /> <br />I love Recipezaar and don't know how I lived without this place! It reduces the clutter and book load in my home for sure. The recipes and support are second to none!! <br /> <br />Thanks for checking out more info about me!! <br /> <br /> <br /> <br /> <br /> <br /><br /></p>
