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“I love peaches in any form. This is a Sandra Lee recipe.”
READY IN:
2mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 cup canned peaches, drained, reserving juice
  • 1 cup vanilla yogurt, nonfat
  • 12 cup juice, reserved from canned peaches
  • 34 cup peach vodka (recommended ( Absolut)
  • ice

Directions

  1. Add all ingredients in a blender and whir until frothy.
  2. Serve.

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