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Peach-Mint Green Tea

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“My mom made this for me and she got the recipe from BHG. I loved it and thought I would share it. If you like green tea, I think you will like this. Go mom!!!”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

  • 2 cups water
  • 5 bags green tea
  • 1 (12 ounce) can peach nectar
  • 12 cup fresh mint leaves, slightly crushed
  • 3 tablespoons sugar
  • ice cube

Directions

  1. Bring water just to boiling in a saucepan.
  2. Remove from heat; add tea bags.
  3. Steep, covered for 5 minutes.
  4. Remove and discard tea bags.
  5. Stir in nectar, mint, and sugar.
  6. Cover and chill for 2 to 24 hours (I chilled mine for 8 hours).
  7. Strain tea mixture; serve over ice.

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