STREAMING NOW: Siba's Table

Peach Scones

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I haven't made these but I like the sound of the recipe b/c it uses fresh peaches.”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. In a medium bowl, combine flour, sugar, baking powder, baking soda, salt, and cinnamon.
  3. Using two knives or a pastry blender, cut in butter until mixture resembles coarse meal.
  4. Combine buttermilk, egg and vanilla.
  5. Stir into flour mixture with peaches until just combined.
  6. On lightly floured surface knead dough 5-6 times.
  7. Pat dough into 3/4" thick circle.
  8. Cut into 10 wedges.
  9. Place on a baking sheet.
  10. Bake at 400 edgrees for 20-25 minutes or until golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: