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Peach Skewers

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“This sounds so good, an easy summer time treat to have with any BBQ. The recipe comes from meals in minutes for People with Diabetes.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat grill or broiler.
  2. Slice peaches in half and remove pit; cut each half into 3 slices; mix allspice and splenda together and toss peach slices in mixture, making sure all of the slices are coated.
  3. Place slices on skewers and grill or broil 3 minutes, turn fruit over and grill or broil, Serve warm.

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