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“A cross between a sauce and a pie filling. Great over ice cream.”
READY IN:
40mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

  • 1 12 lbs peaches, peeled and thinly sliced
  • 1 cup sugar
  • 12 cup orange juice
  • 1 lemon, juice of

Directions

  1. Add all the ingredients to a large saucepan.
  2. Place pan over medium heat; stir until the sugar is dissolved and the mixture comes to a simmer.
  3. Cook, stirring frequently, for 10 minutes.
  4. Serve warm or cold.

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