Peaches and Cream Pie

“Delicious”
READY IN:
50mins
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, pudding mix, butter, egg and milk; mix at medium speed for 2 minutes.
  2. Pour into greased deep dish pie plate.
  3. Pour drained peaches over mixture.
  4. Mix cream cheese, sugar and peach juice and pour over peaches and mixture.
  5. Combine sugar and cinnamon; sprinkle on top.
  6. Bake in 350 degree oven for 35 minutes.

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