Peaches 'n Pudding Crisp

Name: Peaches 'n Pudding Crisp
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 4-6 serving(s)
Ingredients: 2 -3 cups canned peaches, drained, reserve 1/4 C of syrup (halves or slices); 3 1/2 ounces vanilla instant pudding mix, reserve 1 T for fruit mixture; 1/4 cup brown sugar; 2/3 cup flour; 1/2 cup oats; 1/2 cup nuts, chopped; 1/4 cup sugar; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/2 cup butter, melted

Submitted by TSpoon in UT

"This is my favorite peach crisp recipe yet. Very quick and easy."

Download

Ready In:: 55mins
Ingredients:: 10
Serves:: 4-6

ingredients

2 -3 cups canned peaches, drained, reserve 1/4 C of syrup (halves or slices)
3 ¹⁄₂ ounces vanilla instant pudding mix, reserve 1 T for fruit mixture
¹⁄₄ cup brown sugar
²⁄₃ cup flour
¹⁄₂ cup oats
¹⁄₂ cup nuts, chopped
¹⁄₄ cup sugar
¹⁄₂ teaspoon salt
1 teaspoon cinnamon
¹⁄₂ cup butter, melted

directions

In ungreased 1 1/2 quart casserole or baking dish, combine peaches, 1 T pudding mix, brown sugar and 1/4 C fruit syrup.
In large mixing bowl combine remaining ingredients until well blended and crumbly.
Sprinkle topping mixture over fruit mixture.
Bake at 350 degrees for 45-50 minutes until deep golden brown and bubbly.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

TSpoon in UT

13 Recipes

My husband doesn't eat fruits & vegetables (I'm not exaggerating at all), & my daughters are both toddlers, so it's hard for me to get excited about cooking much. I'm looking for quick & easy recipes for us girls, since my husband & I work opposite schedules, & he usually fends for himself. Truth be known, he's a better cook than me!

View Full Profile