Peach's Pork Skewers

Name: Peach's Pork Skewers
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 skewers, 4 serving(s)
Ingredients: 2 (1 lb) pork tenderloin, cut in cubes (filet); 1/4 cup light soy sauce; 2 tablespoons ketchup; 1 tablespoon olive oil; 1 1/2 tablespoons liquid honey; 2 teaspoons brown sugar; 2 teaspoons lemon juice; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; fresh crack black pepper; vegetables (of your choice)

Submitted by Peach01

"Hummmmm this is perfect, great taste! :-) Note : the preparation time does not include the marinating time."

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Ready In:: 35mins
Ingredients:: 11
Yields:: 4 skewers
Serves:: 4

ingredients

2 (1 lb) pork tenderloin, cut in cubes (filet)
¹⁄₄ cup light soy sauce
2 tablespoons ketchup
1 tablespoon olive oil
1 ¹⁄₂ tablespoons liquid honey
2 teaspoons brown sugar
2 teaspoons lemon juice
¹⁄₄ teaspoon garlic powder
¹⁄₄ teaspoon onion powder
fresh crack black pepper
vegetables (of your choice)

directions

Fix the marinade together then put the pork cubes in a big plastic bag and pour the marinade over it. Remove excess air from the bag and blend it well so all the pork cubes are covered in the marinade. Put the bag in the fridge for 4-6 hours.
Use metal skewers to do this recipe.
Set your oven on Broil. Put the pork & vegetables that you selected (I recommend bell peppers, onions, mushrooms, etc.) on your metal skewers. Put in the oven for 10-20 min (it depends of the force of your oven). Turn the skewers half-time so they'll cooked uniformly.
Enjoy! :-).

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RECIPE SUBMITTED BY

Peach01

I'm from Quebec! I really like to cook! It's one of my passions in life... <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">

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