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“This came from Good Housekeeping. I have not tried this, just posting for safe keeping.”
READY IN:
15mins
SERVES:
4
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

  • 10 -12 ounces frozen sliced peaches (1 bag)
  • 12 ounces low fat peach yogurt (2 - 6oz containers)
  • 1 tablespoon sugar

Directions

  1. In food processor with knife blade attached, process peaches until finely shaved. Add yogurt and sugar. Process until smooth.
  2. Serve immediately. If not serving right away, pour into 9x9" metal baking pan; cover and freeze 1 hour for best texture.

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