“Another quick and easy fruit dip recipe to impress your friends, family and guests. Serve with fresh fruit, graham crackers or gingersnaps.”
READY IN:
10mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, process your peaches, marshallow cream and cream cheese until smooth.
  2. Blend in the nutmeg and cinnamon and blend well.
  3. Serve cold.

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