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“by Kim Haasarud”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 peach (blanched, peeled, and cut into chunks)
  • 4 ounces light rum
  • 1 ounce peach liqueur
  • 2 ounces fresh lime juice
  • 2 ounces simple syrup (1 part water, 1 part sugar)
  • 2 limes, wheels for garnish

Directions

  1. Combine the peach, rum, peach liqueur, lime juice, and simple syrup in a blender with 2 cups of ice.
  2. Blend until smooth.
  3. Pour into to chilled cocktail glasses.
  4. Garnish each with a lime wheel.

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