Peanut Butter and Honey Crisp Rice Squares

"Forget marshmallows--this rice crispy recipe is simple, tasty, filling and satisfying. Chocolate is a delicious--but by no means necessary addition."
 
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photo by CorianneCooks photo by CorianneCooks
photo by CorianneCooks
Ready In:
15mins
Ingredients:
5
Yields:
25 squares
Serves:
25
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ingredients

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directions

  • Combine peanut butter, honey and vanilla in a heavy saucepan. Heat on medium-high heat until it just starts to bubble, stirring constantly.
  • Remove from heat.
  • Add crisp rice, and stir until coated.
  • If using chocolate chips, transfer to a mixing bowl, and carefully fold in chocolate.
  • Press into a greased 8" or 9" square pan.
  • Wait until completely cooled to cut.

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RECIPE SUBMITTED BY

<p>I discovered early in life, that I love to make things that make other people happy, be it food, music or art.&nbsp;</p> <p>I love to bake, and consider myself a much better baker than cook. &nbsp;I love to find and try new recipes, and share them with my family and friends.</p>
 
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