Peanut Butter and Jelly Cookies - Dairy Free
"A real kid pleaser cookie recipe - great for kids that can't have dairy"
- Ready In:
- 22mins
- Ingredients:
- 10
- Yields:
-
4 dozen
ingredients
- 1⁄2 cup dairy-free margarine
- 1⁄2 cup creamy peanut butter
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 1 egg, beaten
- 1⁄2 teaspoon vanilla
- 1 cup flour
- 3⁄4 teaspoon baking soda
- 1⁄4 teaspoon salt
- your favorite jelly
directions
- Cream margarine, peanut butter and sugars until smooth.
- Sift together dry ingredients and blend into creamed mixture.
- Shape into 1 inch balls and place on cookie sheet.
- Press each cookie with a fork and then drop a small round of jelly in the middle of each cookie.
- Bake for 10- 12 minutes at 375.
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RECIPE SUBMITTED BY
Rnault
Canada
Most of my recipes are dairy free since I discovered many years ago that I am lactose intolerant. While I have had to give up some much-loved recipes, we have discovered that most can be modified to accommodate the changes to our diet. Most of my recipes say dairy free but there are a few from my childhood that may have dairy! I also have an intolerance to MSG so we spend a lot of time reading labels. Usually, it is just easier to cook from scratch, so we don't use many pre-made foods from the grocery store.</p> I like recipes I can make with minimal ingredients, real food I have in my kitchen, that are also easy to make!
