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Peanut Butter Balls

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“Don't shoot the messenger....I haven't made these yet but they sure looked good when Paula Deen made them. Great recipe to make with the kids. Prep time includes the 20 fridge time.”
READY IN:
30mins
YIELD:
24 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix peanut butter, honey, and milk together in a large bowl to form very thick mixture.
  2. Roll mixture in small balls about the size of a walnut.
  3. Roll the balls in either the crushed cornflakes, finely chopped nuts, or powdered sugar.
  4. Place on waxed paper and refrigerate for 20 minutes.

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