Peanut Butter, Banana, and Date Sandwiches

“An update on the classic peanut butter sandwich, from Bon Apetit magazine.”
READY IN:
5mins
SERVES:
2
YIELD:
2 pita sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. Ligtly toast the pita pockets and cut each in half crosswise.
  2. Spread the inside of each pita pocket with 2 tbsp of peanut butter. Sprinkle the chopped dates over the peanut butter, dividing them equally. Drizzle with honey. Divide the banana slices among the pita pockets.
  3. Close the sandwiches, pressing them slightly to adhere.

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