Peanut Butter Beef Stir Fry

“Peanut Butter lends a subtle flavor to this no-fuss beef dish.”
READY IN:
22mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the cornstarch, broth, soy sauce, peanut butter, sugar, and pepper until smooth, set aside.
  2. In a large skillet, stir-fry the beef, onion, and celery in oil for 5-8 minutes or until meat is no longer pink.
  3. Add the garlic, cook for 1 minute longer.
  4. Stir in cornstarch mixture and add to the pan.
  5. Bring to a boil, cook and stir for 1-2 minutes or until thickened.

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