Peanut Butter Brownies
"I was pleasantly surprised with how good these were for using a mix. These are hard to stop eating. I used creamy peanut butter instead of crunchy (personal preference). Recipe courtesy of 101 Things To Do With A Cake Mix. Serving size is estimated."
- Ready In:
- 31mins
- Ingredients:
- 6
- Serves:
-
24
ingredients
- 16 1⁄4 ounces white cake mix or 16 1/4 ounces yellow cake mix
- 1⁄3 cup oil
- 2 eggs
- 2⁄3 cup chunky peanut butter
-
Glaze
- 1 1⁄2 tablespoons milk
- 1 cup powdered sugar
directions
- Preheat oven to 350.
- Mix together cake mix, oil, and eggs.
- Mixture should be stiff and all the powder should be mixed into the dough.
- Stir in peanut butter.
- Bake 14-16 minutes, until golden brown on top.
- Mix together powdered sugar and milk.
- Drizzle powdered-sugar glaze over top while still warm.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
