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Peanut Butter Chips and Jelly Bars

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“From Hersheys.com”
READY IN:
40mins
YIELD:
16 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F Grease 9-inch square baking pan.
  2. Stir together flour, sugar and baking powder; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Stir in beaten egg until blended.
  3. Reserve 1 cup mixture; press remaining mixture onto bottom of prepared pan. Stir jelly to soften; spread evenly over crust. Sprinkle 1 cup peanut butter chips over jelly. Stir remaining 2/3 cup chips into reserved crumb mixture; sprinkle over top.
  4. Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. About 16 bars.

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