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Peanut Butter-Chocolate Chip Brownies

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“A great tasting brownie that is only 3WW points.”
READY IN:
45mins
YIELD:
12 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Coat bottom of an 8” square baking pan with Pam (do not coat sides of pan).
  3. Lightly spoon flour into a dry measuring cup; level with a knife.
  4. Combine flour, chocolate chips, soda, and salt in a bowl.
  5. Combine sugars and remaining ingredients in a bowl; stir until well-blended.
  6. Add flour mixture, stirring just until blended.
  7. Spread batter in bottom of prepared pan.
  8. Bake at 350 degrees for 25 minutes or until a wooden pick inserted in center comes out almost clean.
  9. Cool on a wire rack.

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