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Peanut Butter Chocolate Chip Cake

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“A great birthday cake”
READY IN:
1hr 5mins
SERVES:
16
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix flour, brown sugar, and baking powder.
  3. Mix in the peanut butter, sour cream, cream cheese, butter, vanilla extract, and eggs.
  4. Mix two-thirds of the chocolate chips into the batter.
  5. Pour the batter into a greased pan. Sprinkle remaining chocolate chips on top.
  6. Bake 50-60 minutes.
  7. Optional-- After cake cools completely, splatter chocolate glaze on top. You can make a glaze by combining cocoa powder, powdered sugar, and milk.

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