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Peanut Butter Cookies

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“These are the easiest peanut butter cookies you will ever make and they are so soft and moist. I've never had any other peanut butter cookies that I liked until these came along!”
READY IN:
30mins
YIELD:
24-36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375. Beat peanut butter, water, eggs and half the cake mix (dry) until smooth. Stir in remaining cake mix.
  2. Using a #40 cookie scoop, drop dough 3 inches apart onto ungreased baking sheet.
  3. Press floured thumb deeply into the center of each mound.
  4. Bake 8-10 minutes or until the cookies just start to turn golden brown. Do not overcook! Cool slightly before removing from baking sheet.

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