Peanut Butter Cookies
- Ready In:
- 17mins
- Ingredients:
- 10
- Yields:
-
40-50 cookies
- Serves:
- 4-6
ingredients
- 1 cup peanut butter (I alway use Jiff)
- 1 cup butter
- 1 cup sugar
- 1 cup light brown sugar
- 3 cups flour
- 3 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 2 teaspoons baking soda
- 3⁄4 teaspoon salt
directions
- Preheat your over to 375.
- Mix peanut butter and butter together in a large bowl ( I use a wooden spoon) till butters are creamy and look light brown.
- Add in both sugars and mix well.
- Add in vanilla, eggs (already mixed in another bowl), baking soda, baking powder, and salt. Then mix together with other ingredients till creamy again.
- Last add in the flour slowly. I mix the flour in one cup at a time so it is well mixed.
- On an ungreased non-stick cookie sheet, drop 1 inch rounded balls. Do not flatten or decide to not roll the balls. It changes the cookies.
- Bake for 6 mins if you want soft cookies and 8-9 mins for firmer cookies.
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RECIPE SUBMITTED BY
I have a wonderful family, that comes first. I have my husband, two boys and one girl. I enjoy cooking and learning new things. I don't like to be bothered when I'm cooking to avoid mistakes. I love to try out the new things I discover by making them for all my family.