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Peanut Butter Cup Brownies

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“So easy!”
READY IN:
40mins
YIELD:
24-48 squares
UNITS:
US

Ingredients Nutrition

  • 1 (23 1/2 ounce) packagesupreme brownie mix (with can of chocolate syrup)
  • 48 miniature peanut butter cups, unwrapped

Directions

  1. Heat oven to 350°.
  2. Grease bottom only of a 13x9-inch pan.
  3. Mix brownies according to package directions for cake-like brownies.
  4. Spread in pan.
  5. Put peanut butter cups in 6 rows of 8 each on top of brownie mix.
  6. Press peanut butter cups down into the brownie batter until they're even with top of batter.
  7. Bake for 35 minutes; cool for 2 hours before cutting into squares.
  8. Makes 48 small brownies or 24 larger ones.

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