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Peanut Butter Dreams

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“These remind me of the Girl Scout peanut butter sandwich cookies--they're wonderful and "healthy" too with the oat flour! This recipe comes from an old Quaker Oats recipe booklet that I've had for over 15 years.”
READY IN:
35mins
YIELD:
54 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Ground oat flour: Place 1 to 1 1/2 cups oatmeal (quick or old-fashioned) in blender or food processor.
  2. Blend or process for about 60 seconds.
  3. Makes about 1 cup oat flour.
  4. Beat together butter, peanut butter and sugars.
  5. Blend in eggs and vanilla.
  6. Add combined dry ingredients: mix well.
  7. Stir in peanuts.
  8. Drop by teaspoonfuls onto an ungreased cookie sheet and flatten with a fork dipped in sugar to form a crisscross pattern.
  9. Bake in a preheated oven (350°) for about 10 minutes or until edges are golden brown.

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