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Peanut Butter Fudge

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“This is a really yummy treat! We make it at Christmas time.”
READY IN:
8hrs 20mins
YIELD:
1 pan of fudge
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, milk, and butter in sauce pan.
  2. Bring to a rolling boil.
  3. Cook 5 minutes.
  4. Remove from heat and add rest of ingredients.
  5. Beat until cooler.
  6. Place in buttered 9x13 pan.
  7. Refridgerate.

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