Peanut Butter, Jelly & Pickle Sandwich

"This is how I used to eat my sandwiches when I was young. It is a perfect combinations of sweet, creamy, salty and crunchy!! I made my husband one more recently, and at first he was apalled by the idea. Then he tried it and loved it!! He askes for it for lunch all the time now."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
4
Serves:
1
Advertisement

ingredients

  • 2 slices sandwich bread
  • 2 tablespoons peanut butter
  • 1 tablespoon jam (strawberry is great!) or 1 tablespoon jelly (strawberry is great!)
  • 1 pickle, sliced thin
Advertisement

directions

  • Spread peanut butter on one side of bread.
  • Spread jam over the peanut butter.
  • Lay pickle slices over the jam.
  • Place other piece of bread on top.
  • Slice in half if you'd like.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I thought I was the only one! I like to slice cornichons thin. Crusty toasty sourdough la brea bakery rolls are best but I'm on a whole grain kick now that I'm in my 30s.
     
  2. I used to love eating pb&j sandwiches with pickles when I was little also! they are so delicious...I thought that I was the only one until now! People looked at my like I had 2 heads when I would talk about it lol...i was just eating one and my son looked so disgusted, until he tried it...and of course he loved it too!!
     
Advertisement

RECIPE SUBMITTED BY

I LOVE: Being a mom to a lovely, beautiful angel of a daughter, my wonderfully sweet, kind and loving husband, and my family. Cooking, of course, working out, spending time with my husband and family, taking walks, reading, catching up on celeb gossip, lounging around the house watching Heros DVDs, baking treats, playing with my daughter, and hanging out with my sister every week!!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes