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“I have never been brave enough to try this, but it came from the Southern Living cookbook.”
READY IN:
15mins
YIELD:
3 dozen meatballs
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the peanut butter lightly with the beef, onion, chili sauce, salt, pepper, and egg.
  2. Form into 3 dozen small meatballs.
  3. Fry in hot peanut oil turning to brown on all sides. Serve hot with toothpicks.

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