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Peanut Butter Nanaimo Bars

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“I'm a big fan of peanut butter and a big fan of chocolate-when i found this recipe in a style at home magazine, i thought it would be great! let me know what you think. prep time includes chilling time.”
READY IN:
4hrs
SERVES:
40
UNITS:
US

Ingredients Nutrition

Directions

  1. whisk together butter, sugar and eggs.
  2. add crumbs, coconut, peanuts and cocoa powder-mix thoroughly.
  3. press into greased 9x13 pan.
  4. bake 350 until firm (12 to 15 minutes).
  5. let cool.
  6. FILLING:
  7. over medium heat, melt peanut butter and butter til smooth.
  8. take off heat and add sugar 1 cup at a time.
  9. add milk, stir until smooth.
  10. spread onto cooled base and chill until firm,about 1 hour.
  11. TOPPING:
  12. melt the choclate and butter in a bowl over a sauecpan of hot water.
  13. spread ontop of filling.
  14. sprinkle with nuts.
  15. refrigerate until firm, about 2 hours.

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