“Very good”
READY IN:
2hrs 15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Whip cream with 1/4 cup sugar.
  2. Mix all other ingredients until smooth.
  3. Fold in whipped cream until well blended.
  4. Pour mixture into a graham cracker crust and chill for several hours before serving.

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