Peanut Butter Proposal Pie

"This pie won the 2006 First Place ribbon in the Peanut Butter Category of the 2006 National Pie awards. The recipe was provided by Raine Gottess."
 
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photo by Swirling F. photo by Swirling F.
photo by Swirling F.
photo by Swirling F. photo by Swirling F.
photo by Swirling F. photo by Swirling F.
photo by rainedeere photo by rainedeere
photo by mary winecoff photo by mary winecoff
Ready In:
15mins
Ingredients:
11
Yields:
1 pie
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ingredients

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directions

  • Crust:.
  • Mix together in a bowl until moist and press into 10 inch deep pie pan, freeze 10 minutes to firm.
  • Layer 1:.
  • In a mixer, beat all ingredients until blended and spread 1/2 mixture over the crust.
  • Layer 2:.
  • Place chopped Peanut Butter cups over layer 1 and freeze 5 minutes.
  • Layer 3:.
  • Take remaining mixture from layer 1 and mix rest of ingredients with mixer, blending well. Spread over filling.
  • Decorate with Cool Whip over pie and add a sprinkle of crushed peanuts and chopped peanut butter cups.
  • Refrigerate 8 hours before serving.

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Reviews

  1. Drop to the floor and crawl to the door delicious. I am a peanut butter dessert lover and this recipe delivered big time! I've made this recipe twice. I checked out the price of Nutter Butter cookies to make the crust and they were almost $5 dollars a package which I thought was too much to spend on an untested recipe so I bought a commercial chocolate crumb pie crust. But this recipe is exceptional and I will not hesitate to buy the Nutter Butter cookies to make the crust next time. I really loved this pie.
     
  2. it was really good
     
  3. I used a premade chocolate crust. This was very rich and was enjoyed by all.
     
  4. OMG...where has this pie been all my life??? I am such a peanut butter fiend and decided to try this on my dinner guests. Let me just say, sadly for me, there were no leftovers. And the beauty of it all, is it is so dang easy to make and toe-curling delicious! TYSVM for sharing a true keeper!
     
  5. THis pie is absolutely amazing!! Everyone needs to try this pie! I used low fat cream cheese and cool whip but had to use some whipping cream with layer 3 as i found out I didn't have any more than 8 oz cool whip. It was great!! :) I could also see using an oreo crust and drizzling on some chocolate on top, too! Thanks, Mary!!
     
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RECIPE SUBMITTED BY

I have two boys who will usually eat most things I put in front of them. As a single mom I use them as my guinea pigs....sometimes it works, sometimes it doesn't. I have a huge garden, blueberry and blackberry bushes. I am always looking for a new recipe. I have three cats (Xiao Mao, which means little cat in Chinese, Pumpkin and Max) and two border collies, Lucy and Grace. All my animals come from Rescue Agencies. <a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=rsc002.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/rsc002.jpg" border="0" alt="Photobucket"></a> <a href="http://photobucket.com" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/lucyatpoppys005.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"><a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=006.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/006.jpg" border="0" alt="Photobucket"></a><a href="http://s89.photobucket.com/albums/k217/winecoff8902/?action=view¤t=hilfiger001.jpg" target="_blank"><img src="http://i89.photobucket.com/albums/k217/winecoff8902/hilfiger001.jpg" border="0" alt="Photobucket">
 
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