Peanut Butter Pumpkin Pitas

"A fast and fun sandwich that can be served as a breakfast or lunch. A twist on a peanut butter and banana sandwich. . .an Elvis favorite! Super simple and the kids will love it, never knowing they were eating healthy (grains, proteins, fruit and veggies)."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
6
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Allow pita pockets to come to room temperature. You may want to throw them in the microwave for about 15 seconds to soften up a bit, as you will be folding them over like a taco.
  • Combine pumpkin, peanut butter and cinnamon in a bowl.
  • Spread half the mixture onto each of the pita rounds. Top each with bananas and drizzle with honey, then fold in half and serve!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes