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Peanut Butter Rice Krispies Cake

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“My mother used to make this all the time when we were growing up. They're like peanut chews.”
READY IN:
20mins
YIELD:
24 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat corn syrup and sugar.
  2. Add peanut butter and mix.
  3. Remove from flame and add Rice Krispies.
  4. Spread into 9x13-inch pan.
  5. Melt chocolate chips and margarine. Spread over Rice Krispie mixture.
  6. Freeze. Thaw slightly before cutting and serving.

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