“be sure to not brown..these are delicate and delicious if you happen to like shortbread”
READY IN:
55mins
YIELD:
15 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. beat butter and peanut butter at medium speed with mixer till creamy -- gradually add sugar, beating well.stir in vanilla.
  2. combine flour and salt, gradually add to butter mixture -- beating at low speed till blended.
  3. roll dough to 1/2" thickness on lightly floured surface.cut with desired cutter.and place 2" apart on ungreased cookie sheet.
  4. bake at 275* for 45 minutes -- .

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