Peanut Butter S'more Quesadillas

“Made these on a camping trip. Sort of messy but the kids loved them. From BHG.”
READY IN:
27mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread 2-3 tablespoons of peanut butter over half of each tortilla.
  2. Sprinkle marshmallows and chocolate morsels over peanut butter.
  3. Top with banana slices.
  4. Fold tortillas in half; press gently to flatten and seal.
  5. Brush both sides of tortilla with a little bit of oil.
  6. Put a 10-inch cast iron skillet over medium heat on a camp stove, grill rack, or grate over an open fire.
  7. Place one quesadilla into skillet; cook for 2-3 minutes on each side or until golden and chocolate is melting.
  8. Repeat with other quesadilla.
  9. Sprinkle with cinnamon sugar.
  10. Cut into wedges and serve.

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