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Peanut Butter Stuffed Prunes

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“This simple recipe is a popular party treat in the Caribbean. I found this recipe on a Caribbean food blog.”
READY IN:
15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut a one inch slit in each prune and stuff with 1/2 teaspoon of peanut butter. Chill in refrigerator to allow to firm up a little. These can be made a couple of days in advance and kept chilled until you need them.

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