“What a flavour combination: pretzels, chocolate and peanut butter!”
READY IN:
25mins
YIELD:
4 dozen cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine brown sugar, evaporated milk and butter; bring to a boil and cook, stirring constantly, until thickened and smooth (about 5 minutes); remove from heat.
  2. Stir in peanut butter and vanilla, then blend in the remaining ingredients.
  3. Drop from a teaspoon onto wax paper and chill until set.

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