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Peanut Crunch Ice cream Topping

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“simple fast topping”
READY IN:
14mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a medium saucepot.
  2. Stir in the brown sugar and half and half and peanut butter.
  3. Stir over low heat until smooth and beginning to come to a boil.
  4. Stir in the peanuts and vanilla.
  5. Serve warm.
  6. Makes 2 1/2 cups topping.

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